Ingredients: Parwal(pointed gourd): 250 gm Poppy seed: 5 tablespoon Salt: 1 teaspoon Turmeric powder: half...
Month: May 2013
Ingredients: Poha (thin/nylon/paper): 500 gm Ground nut: 250 gm Roasted chana (Bangal gram) dal: 120...
Gulab Jamun is not for those people, who are on diet; it is high in...
Ingredients: Parwal(pointed gourd): 250 gm Poppy seed: 5 tablespoon Salt: 1 teaspoon Turmeric powder: half...
Ingredients: Poha (thin/nylon/paper): 500 gm Ground nut: 250 gm Roasted chana (Bangal gram) dal: 120...
Gulab Jamun is not for those people, who are on diet; it is high in...
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Nag Ratna Sahu
For me cooking was not an instantaneous choice from childhood. Rather as a child and in my adolescent years I was keener on working on the aesthetics of interior design of my home and reading various magazines.
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