Servings: 4-5 Preparation time: 15 minutes Cooking time: 23-25 minutes. Total time: 40 minutes. “Mix Veg Jalfrezi” originating from the fusion of north Indian and Bangla cooking styles during the colonial era (British empire ruled over Indian sub continent). “Jalfrezi” literally means “hot-fry,” referring to the quick cooking method used to preserve the crunch and […]
Servings: 3-4 Preparation time: 10 minutes. Cooking time: 5-6 minutes (each batch). Total time: 16 minutes. “Paneer (Cottage Cheese) Shimla Mirch (Capsicum/Bell Pepper) Sandwich” is a delicious and satisfying fusion snack that combines the richness of paneer (Indian cottage cheese) with the crisp sweetness of shimla mirch (capsicum or bell pepper). It’s a perfect blend
Paneer (Cottage Cheese) Shimla Mirch (Capsicum/Bell Pepper) Sandwich Read More »
Servings: 2-3 Preparation time: 20 minutes. Onion frying time: 6-7 minutes. Frying vegetable time: 18 minutes. cooking rice time: 1o-12 minutes. Layering and dum time: 15 minutes. Total time: 72 minutes. Paneer Biryani is a rich and flavourful vegetarian dish that combines the fragrant essence of basmati rice with the soft cubes of paneer (Indian
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Servings: 4-5 Preparation time: 5 minutes. Cooking time: 8-10 minutes. Tempering time: 10 minutes. Total time: 25 minutes. I often cook “Panchmail Dal khichadi (Five lentil Mix Khichadi)” whenever I’m in the mood for a light and comforting meal that soothes the stomach. The blend of five lentils with soft rice and tempered with ghee,
Panchmail Dal Khichadi (Five lentil Mix Khichadi) Read More »
Servings: 3-4 Preparation time: 8-10 minutes. Steaming time: 10-15 minutes Frying time: 3-4 minutes(per batch). Total time: 29 minutes. This year for my son’s birthday, I decided to prepare a special, protein-rich snacks that would be both delicious and nutritious. The choice was “Royal Kothimbir Chi Vadi (Green coriander-Paneer Snacks)” fit for birthday celebration, where
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