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Category: Punjabi Cuisine


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Shalazam Chokha/ Bhurta (Turnip Mess)
Shalazam Chokha/ Bhurta (Turnip Mess)
Servings: 4Grilling time: 9 minutes.Preparation time: 6 minutes.Frying time: 11 minutes.Total time: 26 minutes. During...
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Dry Aaloo – Baigan (potato-egg plant) with Sliced Onion
Dry Aaloo – Baigan (potato-egg plant) with Sliced Onion
Servings: 4Preparation time: 5 minutes.Cooking time:15 minutes.Total time: 20 minutes. There are many variations of...
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Missie Roti/ chapatti (Mixed Flour Indian Bread)
Missie Roti/ chapatti (Mixed Flour Indian Bread)
Servings: 2Kneading time: 3 minutes.Rolling time: 1 minutes (each).Cooking time: 1 minutes (each).Total time: 5...
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Sabut Mung tadka (Whole green gram Dal fry)
Sabut Mung tadka (Whole green gram Dal fry)
Servings: 2-3Soaking time: 6 hoursPreparation time: 3 minutes.Frying time: 11 minutes.Cooking time: 8 minutes.Seasoning/tadka time:...
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Pumpkin sabji (for fasting)
Pumpkin sabji (for fasting)
Servings: 2-3Preparation time: 3 minutes.Cooking time: 11 minutes.Total time: 14 minutes. Pumpkin (kabocha in Japanese)...
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Shalazam Chokha/ Bhurta (Turnip Mess)
Shalazam Chokha/ Bhurta (Turnip Mess)
Servings: 4Grilling time: 9 minutes.Preparation time: 6 minutes.Frying time: 11 minutes.Total time: 26 minutes. During...
Read More
Dry Aaloo – Baigan (potato-egg plant) with Sliced Onion
Dry Aaloo – Baigan (potato-egg plant) with Sliced Onion
Servings: 4Preparation time: 5 minutes.Cooking time:15 minutes.Total time: 20 minutes. There are many variations of...
Read More
Missie Roti/ chapatti (Mixed Flour Indian Bread)
Missie Roti/ chapatti (Mixed Flour Indian Bread)
Servings: 2Kneading time: 3 minutes.Rolling time: 1 minutes (each).Cooking time: 1 minutes (each).Total time: 5...
Read More
Sabut Mung tadka (Whole green gram Dal fry)
Sabut Mung tadka (Whole green gram Dal fry)
Servings: 2-3Soaking time: 6 hoursPreparation time: 3 minutes.Frying time: 11 minutes.Cooking time: 8 minutes.Seasoning/tadka time:...
Read More
Pumpkin sabji (for fasting)
Pumpkin sabji (for fasting)
Servings: 2-3Preparation time: 3 minutes.Cooking time: 11 minutes.Total time: 14 minutes. Pumpkin (kabocha in Japanese)...
Read More
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Nag Ratna Sahu

For me cooking was not an instantaneous choice from childhood. Rather as a child and in my adolescent years I was keener on working on the aesthetics of interior design of my home and reading various magazines.
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