Servings: Soaking time: 6-8 hours. Preparation time: 6-8 minutes. Preparing syrup time: 5 minutes. Cooking time: 8-10 minutes. Total time: 23 minutes. One of my Andhra friends/neighbour prepared this “Sabudana Halwa (Tapioca Pearl Dessert)” and it was truly awesome in taste. The texture was perfectly soft, the sweetness was well balanced, and the generous use […]
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I prepared a wholesome and festive “Phalahari Thali 12” keeping both taste and nourishment in mind. The Thali included Stuffed Rajgira Kachori served with Kaju Nariyal Chutney, Sabudana Halwa, along with Dates and Fresh Fruits. Each item complemented the other, making the meal light yet satisfying for fasting days. This phalahari thali not only followed
Servings: 3-4 Preparation time: 3-4 minutes. Frying time: 12-13 minutes. Cooking time: 4-5 minutes. Total time: 22 minutes. “Citrus Twist Rajgir (Amaranth) Halwa (Phalahari Special)” is a wholesome and traditional phalahari dessert, often prepared during fasting days like Navratri, Ekadashi, or Shivratri. Made with nutrient-rich rajgira flour, this halwa is not only delicious but also
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Servings: 2-3 Preparation time: 3-4 minutes. Mixing time: 2 minutes. Total time: 6 minutes. “Banana chaat ( Kela chat)” is a simple, healthy and refreshing dish. It is made using ripe bananas and seasonings. This is light on the stomach, naturally sweet, and full of energy. It can be enjoyed as a quick breakfast, a
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Servings: 2 Making dough time: 5 minutes. Making stuffing time: 4-5 minutes. Preparation time: 6 minutes. Frying time: 10 minutes(each batch) Total time: 45 minutes. “Stuffed Rajgira Aata Kachori (Stuffed Amranth Flour Kachori)” is a delicious, wholesome, rich and flavourful Phalahari delicacy prepared specially during fasting days. Made with rajgira flour dough and filled with
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