Bharwa Baigan (stuff brinjal) with potato (without onion and garlic)
Servings: 4 Preparation time: 10 minutes. Cooking time: 25-28 minutes. Total time: 38 minutes. The origin of Brinjal is from India; latter it was introduced to western countries. It is called brinjal in Asia and Africa; eggplant in USA and some other region, in Europe it is called Abergine, in Japan Nasu ナス… Today’s recipe […]
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