Nag Ratna Sahu

Desi Chula, earthen pot mutton stew

Servings: 4 Preparation time: 10 minutes. Cooking time: 90 minutes. Total time: 100 minutes. Aha! What a beautiful and sweet memory; when we were in NPCIL Kudankulam Township near kanyakumari. We spent almost 13 years there; it is the home of India’s first Russia Nuclear reactor. In the exclusive Anuvijay Township we had beautiful bungalow

Desi Chula, earthen pot mutton stew Read More »

Curd/yoghurt rice (Thayir sadam)

Servings: 2. Preparation time: 2 minutes. Cooking time: 5 minutes. Seasoning time: 4 minutes. Total time: 11 minutes. I love curd rice anytime. It is complete meal itself.This dish is served as the last course in south Indian meal.It is very refreshing in summer and easy to digest..Grapes have anti- ageing properties.Curd is full of

Curd/yoghurt rice (Thayir sadam) Read More »

Pumpkin ki khatti meethi sabji

Servings: 4-5 Preparation time: 6 minutes. Frying time: 15 minutes. Cooking time: 7 minutes. Total time: 28 minutes. Pumpkin is excellent source of beta carotene and vitamin A; it is Very low in saturated fat and low in cholesterol, so, why are you waiting for? Cook this recipe today and enjoy! Ingredients: Pumpkin: 500 gm.

Pumpkin ki khatti meethi sabji Read More »