Servings: 4-5 Making dough time: 3-4 minutes. Making stuffing time: 18 minutes. Rolling time:1 minute (each). Frying time: 1 minute (each). Total time: 24 minutes. Travel food: This is very good travel food, can be stored full day at normal temperature, it is full of protein “Dal (split chana/split Bengal gram) poori” is a traditional […]
Dal (split chana/split Bengal gram) poori Read More »
Servings: 4-5 Preparation time: 10 minutes. Cooking time: 12-15 minutes. cooling & rolling time: 8-10 minutes. Seasoning time: 2 minutes. Total time: 37 minutes. “Palak (spinach) Besan (chickpea flour) ke rolls / spinach khandvi (Gujarati dish)” is a delicious and nutritious twist on the traditional Gujarati dish Khandvi. Made with a smooth batter of chickpea
Palak (spinach) Besan (chickpea flour) ke rolls / spinach khandvi (Gujarati dish) Read More »
Servings: 3-4 Soaking time: 30-40 minutes. Preparation time: 9 minutes. Cooking time: 10 minutes. Total time: 19 minutes. “Rava/Sooji (semolina) idli (south Indian dish)” is a soft, fluffy, and mildly spiced South Indian delicacy made from semolina (rava or sooji) instead of the traditional rice and lentil batter. It’s a quick and wholesome dish that doesn’t
Rava/Sooji (semolina) idli (south Indian dish) Read More »
Servings: 4 Preparation time: 10 minutes. Rolling time: 1 minutes(each). Cooking time: 2 minutes(each). Total time: 13 minutes. It is a popular Gujarati food, very tasty, and healthy. You will definitely like this mouth watering soft- soft Thepla. Make this recipe for travel time home made recipe, you can store this for 2-3 days at
Spring onion thepla (Gujarati dish) Read More »
Servings: 4-6 Soaking time: 5-6 hours Grinding time: 10 minutes. Fermentation time: 6-7 hours Preparation time: 2 minutes. Cooking time: 3-4 minutes(each) Total time: 23 minutes. Indian are very familiar with Ragi, which is one of the most nutritious and healthy cereals. This is the power house of protein, minerals and amino acid. Actually this
Ragi (Finger millet) dosa/ fermented crepe(south indian dish) Read More »
