Veg

Stuff cheesy tomato in poppy curry

Servings: 3-4 Preparation time: 15-20 minutes. Stuffing time: 10-12 minutes. Frying time: 10 minutes. Cooking time: 5-6 minutes. Total time: 48 minutes. Bharwan tamatar with cheese flavour is one of the most exotic curries, delicacy from grand trunk road and highway ‘Dhawa’. In India it is one of the best dishes to eat, when you […]

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Karela (bitter gourd) Maharashtra style

Servings: 2 Preparation time: 10-12 minutes. Frying time: 12 minutes. Cooking time: 5 minutes. Total time: 29 minutes. Bitter gourd helps to maintain sugar level in the body especially in tropical Indian climate. Today is the recipe from classic Maharashtrian delicacy, loaded with rich protein from peanut & sesame seed.  The recipe is for that

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Khasta aaloo fry (crispy potato fry with mint/pudina)

Servings: 2-3 Boiling time: 7 minutes. Preparation time: 5 minutes. Frying time: 7 minutes. Total time: 19 minutes. Every day meal for kids: Kids are very fond of eating potato in everyday meal. The recipe is for your kids lunch box (you can avoid the chilli as per your taste) which has subtle taste. This

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Butter drenched cauliflower

Servings: 2-3 Preparation time: 10-12 minutes. Frying time: 16-18 minutes. Total time: 30 minutes. Butter enhances the taste of the cauliflower, the easiest way to make your meal delicious. Butter is the rich source of vitamin A. new study show that butter provides the lubrication for body joints leading to more flexibility. Ingredients:- Cauliflower: 300

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Raw banana poriyal/dry sabji (south Indian style)

Servings: 2-3 Preparation time: 5 minutes. Boiling time: 10 minutes. Frying time: 14-15 minutes. Total time: 30 minutes. Raw banana is easily available in all over India especially south India, rather banana is staple food in south India. It can be cooked in many ways; I am sharing here today the south Indian ways of

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