Veg

Banana flower sabji (south Indian style)

Servings: 2-3 Preparation time: 15 minutes. Boiling time: 5-6 minutes Frying time: 20 minutes. Total time: 41 minutes. Banana flower looks very pretty, if you are feeling down and out! Try this banana flower recipe! Banana flower reduces anxiety and boosts the mood without any side effect. Intake of banana flowers reduces blood sugar levels, […]

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Palak(spinach) aaloo(potato) curry

Servings: 4 Preparation time: 15 minutes. Frying time: 12-13 minutes. Cooking time: 2-3  minutes. Total time: 31 minutes. The antioxidants in spinach aid in the rebuilding of collagen on the skin. keeps your skin glowing with  young and bright look. Spinach contains beta-carotene, vitamin ‘C’ and vitamin ‘K’. Ingredients:  Aaloo (potato): 3 no. (Medium size)

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Drum stick and potatoes ki sabji

Servings: 2 Preparation time: 10 minutes. Frying time: 15 minutes. Cooking time: 5 minutes. Total time: 30 minutes. Drum stick can be used as a wonderful tonic for growing kids, teens to promote healthy and strong bones; it is loaded with valuable minerals, healthy proteins making it healthy food. Its consumption during pregnancy helps the

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Pumpkin ki khatti meethi sabji

Servings: 4-5 Preparation time: 6 minutes. Frying time: 15 minutes. Cooking time: 7 minutes. Total time: 28 minutes. Pumpkin is excellent source of beta carotene and vitamin A; it is Very low in saturated fat and low in cholesterol, so, why are you waiting for? Cook this recipe today and enjoy! Ingredients: Pumpkin: 500 gm.

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Aaloo (potato) Chaulai (amaranth) saag ka bhujia

Servings: 2-3 Preparation time: 5-6 minutes. Cooking time: 20-25 minutes. Total time: 31 minutes. “Aaloo(Potato)Chaulai Saag(Amaranth leaf)ka  Bhujia” is a delightful and nutritious dish that combines the earthy flavours of amaranth leaves (chaulai saag) with the comforting taste of potatoes (aaloo). This traditional North Indian recipe is cherished for its simplicity and the health benefits

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