Frying time: 10 minutes. Grinding time: 5 minutes. Total time: 15 minutes. The aroma and freshness of homemade Garam masala is in parallel, also purity and quality is ensured.You can store this in air tight container for 2-3 months; if you want to keep more months, then you store this in refrigerator. It can be […]
Garam masala (mixture of spices) Read More »
Servings: 4-5 Preparation time:4-5 minutes. Frying time: 5 minutes. Total time: 10 minutes. Cabbage salad, is a fresh and crunchy side dish that is both versatile and nutritious! The unique seasoning of mustard seeds and mild spices, offers a vibrant and refreshing twist to traditional salad. It is a variation of coleslaw, which is popular
Cabbage green salad Read More »
Servings: 2 Preparation time: 10 minutes. Frying time: 7 minutes. Mixing time: 1 minutes. Total time: 18 minutes. Today I am going to tell you the story about poha, which is associated with the legend story of Krishana and Sudama. when Sudama went to meet his friend Krishna; he carried poha as a souvenir and
Goodness galore Poha (beaten rice) Read More »
Servings: 1-2 Preparation time: 2 minutes. Mixing time: 2 minutes. Total time: 4 minutes. The last four days of Navratri is the biggest festival, ‘Kalratri’ is the seventh form of Navdurga, worshiped on the seventh day of Navratri. Navratri is our favorite time of the year and all of us love to indulge into our
Servings: Preparation time: 15 minutes. Frying time: 18 minutes. Cooking time: 9 minutes. Total time: 42 minutes. “Adrakh aur Kacchi Haldi ka Halwa” Recipe (Ginger & Raw Turmeric Sweet Confection) The winters have arrived in most of the northern parts of India and nature is blooming in all its glory. Like a ritual food is
Ginger and raw turmeric halwa Read More »
