All Recipes

Meethepare/ Sakkarpare

Meethepare/ Sakkarpare

Servings: Making sugar  syrup time: 3-4 minutes. Making dough time:6-7 minutes. Frying time: 15-20 minutes. Total time: 31 minutes. “Meethe Pare that taste like old memories and new celebrations.” Sakkarpare, also known as Meethepare, is a traditional Indian sweets deep rooted in North Indian households, especially in regions like Uttar Pradesh and Bihar, where it […]

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Amla (Gooseberry) and Date Halwa (Pudding)

Amla (Gooseberry) and Date Halwa (Pudding)

Servings: Preparation time: 10-15 minutes. Cooking time: 12-15 minutes. Total time: 30 minutes. Winter has begun to make its presence, felt in Mumbai too, and with it comes the seasonal bouts of cough and cold that many people are struggling with. To bring some nourishment and natural protection, I prepared a wholesome Gooseberry and Date

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Tilwale Aaloo (Potato with Sesame Seed)

Tilwale Aaloo (Potato with Sesame Seed)

Servings: 3-4 Boiling potato time: 7 minutes. Preparation time: 2 minutes. Frying time: 7-8 minutes. Total time: 17 minutes “Sometimes, the simplest dishes carry the richest memories; just like my “Tilwale Aaloo (Potato with Sesame Seed)” did that day.” I prepared “Tilwale Aaloo (Potato with Sesame Seed)”; a flavourful fry for my extended family when

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Bajra Kheer (Pearl Millet Pudding)

Bajra Kheer (Pearl Millet Pudding)

Servings: 6-8 Preparation time: 2-3 minutes. Bajara Frying time: 4-5 minutes. Cooking time: 7-8 minutes. Nuts Frying time: 2-3 minutes. Cooking time in milk: 15-16 minutes. Total time: 35 minutes. The roots of Bajra Kheer lie in the rural kitchens of Rajasthan, Haryana and Gujarat, where bajra has been a staple grain for centuries due

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