Servings: 5-6. Preparation time: 10 minutes. Frying cauliflowers and potatoes time: 15-16 minutes. Frying masala time: 12-13 minutes. Cooking time: 6-7 minutes. Total time: 46 minutes. Some recipe is so popular that often it is cooked in every home in India, Pakistan and Nepal. It is prepared in many ways, yellowish in colour due to
Aaloo Gobhi (potato and cauliflower) curry Read More »
Servings: 3-4 Making dough time: 4-5 minutes. Making stuffing time: 15-16 minutes. Cooking time: 3-4 minutes(each). Total time: 25 minutes. Lock down cooking: Japanese Prime Minister Shinzo Abe is declared a state of emergency for seven prefectures, but when my husband brought mint leaves from Hanamasa store near our house in Minato-ku, Tokyo. I was
Aaloo paratha (stuffed potato paratha) Read More »
Servings: Preparation time: 5-6 minutes. Preparing dough time: 4-5 minutes. Cooking time: 10-12 minutes(each). Total time: 23 minutes. You can prepare delectable recipe for your baby; yummy and healthier version than biscuit, highly pleasing, especially in the context of taste … ‘Roat (Thick ghee roasts sweet flat bread/Roti)’ is an authentic delicacy from Bihar. It
Roat (Thick ghee roasts sweet flat bread/Roti) Read More »
Servings: 4-5 Preparation time: 2-3 minutes. Boiling milk time: 15 minutes. Cooking time: 1 minutes. Total time: 19 minutes. I visited Rajgir; an ancient city of Indian state of Bihar by car; it is surrounded by hills, there is natural hot springs. It is believed that it has medicinal value. On the way we were
Khaja Dudh (milk) kheer/Pudding Read More »
Servings: 4-5 Preparation time: 8-10 minutes. Frying time: 10-12 minutes. Cooking time: 6 minutes. Total time: 28 minutes. Last time when we went to India, my son bought sweet tasty jackfruit as he knows I love jackfruits. Although some people don’t like it; in their version ripen ones have odd odor anyway… As I was
Seeds of ripe Jackfruit Masala Read More »
