Regional Recipes

Palak (spinach) Besan (chickpea flour) ke rolls / spinach khandvi (Gujarati dish)

All Recipes, Gujarati dishes, Indian Breakfast, No Onion and Garlic (Satvic), Power Packed Tiffin, Regional Recipes, Starters &Appetizers, Tea Time Snacks /

Servings: 4-5 Preparation time: 10 minutes. Cooking time: 12-15 minutes. cooling & rolling time: 8-10 minutes. Seasoning time: 2 minutes. Total time: 37 minutes. “Palak (spinach) Besan (chickpea flour) ke rolls / spinach khandvi (Gujarati dish)” is a delicious and nutritious twist on the traditional Gujarati dish Khandvi. Made with a smooth batter of chickpea […]

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Raj kachori (Royal chat from Rajasthan)

All Recipes, Indian Bread (Roti,Paratha,Poori & Chapati), Indian Festival Recipes (Sweet Snacks & Namkin), Indian Street Food (Samosa, Kachori, Chaat), Rajsthani Cuisine( Royal Food from Iand of Maharaja), Tea Time Snacks, Uttar Pradesh Cuisine /

Servings: 5-6 Boiling time: 15-20 minutes. Preparation time: 5 minutes. Frying time: 3-4 minutes(each). Serving  time: 2-3 minutes(each). Total time: 32  minutes. “Raj Kachori; often called the Royal Chaat of Rajasthan” truly lives up to its majestic name. This grand and colourful dish is a delightful explosion of flavours and textures in every bite. A large,

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Fresh green methi (fenugreek leaves) makai (sweet corn) malai (fresh cream)

All Recipes, Dry vegetable sabji, Punjabi Cuisine /

Servings: 4-5 Preparation time: 10 minutes. Frying time: 10 minutes. Cooking time: 11 minutes. Total time: 31 minutes. I could see a special smile emerge from my younger son’s face, when he saw that there is triple M (methy, makai and malai) sabji served on the dining table, he enjoyed the dinner much. “Fresh green

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Strawberry lassi (curd/yoghurt based drink)

All Recipes, Phalahari Recipes (Fasting Recipes), Punjabi Cuisine, Shakes & smoothies, Summer Coolers /

Servings: 2 Preparation time: 2-3 minutes. Blending  time: 2 minutes. Total time: 5 minutes. It is every mother’s wishes to prepare nutritious and healthy diet everyday for their kids; so here is one very delicious ‘Strawberry Lassi’, which is not only flavourful but also the baby pink colour of the Lassi invites everyone… “Strawberry lassi

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Pear rasam (south Indian dish)

All Recipes, Dal (Indian Lentil), Soups & Shorba, South Indian Recipes, Starters &Appetizers /

Servings: 4-5. Preparation time: 8 minutes. Frying time: 7 minutes. Cooking time: 3 minutes. Total time: 18 minutes. This is an extremely nutritious and tasty recipe and a wonderful variety of Rasam if you are bored of having the same type of Rasam over and over again. “Pear rasam (south Indian dish)” is a unique

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