Rajsthani Cuisine( Royal Food from Iand of Maharaja)

Stuffed mashed-potato Poori (Stuffed mashed-Aaloo Poori)

Servings: 3-4 boiling potato time: 10 minutes. Making dough time: 5 minutes. Making stuffing time: 7-8 minutes. Rolling time: 1-2 minutes(each). Frying time:3-4 minutes(each batch). Total time: 29 minutes. We (my family and friends) love the recipe and have a special place in our hearts… and have confidence that it will be surely liked by […]

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Cheese stuffed Besan palak cheela

Servings: 2 Preparation time: 5 minutes. Cooking time: 2-3 minutes(each). Total time: 8 minutes. This is the favorite breakfast for health conscious & fitness enthusiast who wants to eat protein rich food and avoid eating carbohydrates, especially for those who would like to go keto diet. “Cheese-stuffed besan palak chila” is a delightful and nutritious

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Balushahi

Servings: Making sugar  syrup time: 8-10 minutes. Making dough time: 4-5 minutes. Frying time: 15-20 minutes. Total time: 35 minutes. It is a popular treat during festivals and celebrations across India, known for its indulgent taste and satisfying bite. This sweets is typically garnished with cardamom and dry fruits like pistachios or/ and almonds. It

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Arbi patta (colocasia leaves) ki sabji

Servings: 2-3 Preparation time: 14 minutes. Boiling time: 10 minutes Frying slices time: 6- 7 minutes( each batch) Frying masala time: 10 minute Cooking time: 20 minutes. Total time: 60 minutes. “Arbi patta (colocasia leaves) ki sabji” is my favorite preparation… the delicious and exciting recipe…my children called this “vegetarian fish” in their childhood. This

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Chapati/tawa roti (phulka)

Servings:3-4 Preparation time: 5 minutes. Rolling time: 1 minute(each) Cooking time: 1 minutes(each). Total time: 7 minutes. A Cozy Indian Dinner: My husband is out of station; I entered the kitchen to cook a cozy dinner; made some ‘Chapati’ and ‘Raw Papaya Kofta Curry ; together, the chapati and kofta created a wholesome, nourishing dinner.

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