Servings: Making sugar syrup time: 8-10 minutes. Making dough time: 4-5 minutes. Frying time: 15-20 minutes. Total time: 35 minutes. It is a popular treat during festivals and celebrations across India, known for its indulgent taste and satisfying bite. This sweets is typically garnished with cardamom and dry fruits like pistachios or/ and almonds. It […]
Servings: 2-3 Preparation time: 14 minutes. Boiling time: 10 minutes Frying slices time: 6- 7 minutes( each batch) Frying masala time: 10 minute Cooking time: 20 minutes. Total time: 60 minutes. “Arbi patta (colocasia leaves) ki sabji” is my favorite preparation… the delicious and exciting recipe…my children called this “vegetarian fish” in their childhood. This
Arbi patta (colocasia leaves) ki sabji Read More »
Servings: 3-4 Preparation time: 5 minutes. Frying time: 13 minutes. Cooking time: 8-10 minutes. Total time: 28 minutes. Cherished Childhood’s Memory: “Peas (Matar) Pulao” holds a very special place in my heart, as it brings back the comforting memories of my childhood and my mother’s lovingly cooked meals. Among all the dishes she prepared, her
Peas (Matar) Pulao Read More »
Servings:3-4 Preparation time: 5 minutes. Rolling time: 1 minute(each) Cooking time: 1 minutes(each). Total time: 7 minutes. A Cozy Indian Dinner: My husband is out of station; I entered the kitchen to cook a cozy dinner; made some ‘Chapati’ and ‘Raw Papaya Kofta Curry ; together, the chapati and kofta created a wholesome, nourishing dinner.
Chapati/tawa roti (phulka) Read More »
Servings: 4 Preparation time: 15-17 minutes. Frying time: 12-13 minutes. Cooking time: 3-4 minutes. Total time: 34 minutes. Traditionally India has so many occasion/fasting days; it is mandatory to have home cooked food without onion and garlic. So on upcoming occasion without much bothering you; prepare this simple recipe. Stir fry cauliflower in the ghee
Aaloo Gobhi (potato and cauliflower) without onion and garlic Read More »
