Uttar Pradesh Cuisine

Sabudana (sago/tapioca pearl) ki khichadi (phalahari recipe)

All Recipes, Breakfast & Teatime, Indian Breakfast, Phalahari Recipes (Fasting Recipes), Punjabi Cuisine, Rajsthani Cuisine( Royal Food from Iand of Maharaja), Tea Time Snacks, Uttar Pradesh Cuisine /

Servings: 2-3 Soaking time: 20-30 minutes(6 hours). Preparation time: 12 minutes. Frying time: 10 minutes. Total time: 22 minutes. Savan Monday special: Sabudana is a popular item during fasting, I am using this ingredient to create mouth-watering sabudana ki khichadi. This is a traditional Phalahari recipe, this can be made as snacks too. Ingredients: Potato: […]

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Spring onion with aaloo (potato) ki sabji

Aaloo, All Recipes, Bihar Delicacies, Dry vegetable sabji, Main Course, Saag (Green Leafy vegetables), Uttar Pradesh Cuisine, Veg /

Servings: 4 Preparation time: 10 minutes. Frying time: 9 minutes. Cooking time: 6 minutes. Total time: 25 minutes. This “Spring onion and Aaloo ki sabji” is extremely delightful, the leftover of this recipe I usually served as snacks with our afternoon tea. The true taste of spring onion takes me to another world. Above all

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Dry Capsicum potato (shimla mirch and aaloo)

All Recipes, Uttar Pradesh Cuisine, Veg /

Servings: 2 Preparation time: 6-8 minutes. Frying time: 15-17 minutes. Total time: 25 minutes. A delightful and straightforward dish that brings together the earthy flavours of potatoes and the subtle sweetness of capsicums is the “Dry Capsicum potato (shimla mirch and aaloo)”. This dish is a staple in many Indian households. The capsicums are chopped

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Cucumber Raita

All Recipes, Main Course, No Onion and Garlic (Satvic), Phalahari Recipes (Fasting Recipes), Quick Recipes, Raita (yogurt based condiment), Summer Coolers, Uttar Pradesh Cuisine /

Servings: 1-2 Preparation time: 2 minutes. Mixing time: 2 minutes. Total time: 4 minutes. The last four days of Navratri is the biggest festival, ‘Kalratri’ is the seventh form of Navdurga, worshiped on the seventh day of Navratri. Navratri is our favorite time of the year and all of us love to indulge into our

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Khoa seviyan

All Recipes, Bihar Delicacies, Indian Festival Recipes (Sweet Snacks & Namkin), Sweets & Desserts, Uttar Pradesh Cuisine /

Servings: 4-6 Preparation time: 10 minutes. Frying time: 6 minutes. Cooking time: 19 minutes. Total time: 35 minutes. ‘Eid-ul-fitr’ the festival started by Prophet Muhammad, celebrated at the end of month-long dawn to sunset fasting is a religious holiday of Muslims worldwide. On Eid day morning breakfast is very special with various types of desserts

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