- Servings: 2-3
- Preparation time: 5 minutes.
- Frying time: 6-7 minutes.
- Cooking time: 2-3 minutes.
- Total time: 15 minutes.
Soup is one of the most popular dishes in world cuisine.
Soup has become integral part of the dinner, an active appetizer; contains a lot of fiber, which help to digest the food.
Taking soup regularly help to improve the condition of vessels and heart.
“Fresh Sweet corn soup” is a light, creamy, and comforting dish that beautifully captures the natural sweetness of corn. Made from tender kernels of fresh corn, this soup is a perfect blend of flavours and smooth texture. It’s a popular choice during monsoon or winter evenings, offering warmth and nourishment in every spoonful.
Whether served as a cozy family starter or as part of a festive meal, fresh sweet corn soup delights both the heart and the palate with its gentle sweetness and soothing aroma.
This soup is tasty, delicious and healthy too.
Ingredients:
- Fresh Sweet corn: 1 cup
- Onion: ½
- Ginger: 1” piece
- Green chilli: 1 no. (Optional)
- Cumin: ¼ teaspoon
- Ajwain (carom seed): ¼ teaspoon
- Salt: ½ teaspoon
- Ghee/olive oil: 1 tablespoon
- Butter: 1 tablespoon (optional)
- Black pepper powder: ¼ teaspoon.
- Coriander leaves: 1 tablespoon (chopped)
- Water: 3 cups
Preparation:
- Grind sweet corn, make paste. Keep aside.
- Chop onion, ginger and green chilli into very small pieces. Keep aside.
Method:
- Heat ghee in fry pan on high flame, when smoke starts coming, add cumin, Sputter for few seconds.
- Add onion, green chilli and ginger.
- Stir fry for a minute until onion gets opaque.
- Add ajwain and ground sweet corn paste, fry for couple of minutes on medium flame.
- Ground paste will change the colour and nice aroma will start coming from the dish.
- Add water slowly (stir to mix well, so that lumps formation is avoided).
- Add salt, boil it and add fresh green coriander leaves.
- Put off the gas, add butter.
- Transfer into soup bowl; serve with extra butter and black pepper powder.
- Now soup is ready for serving.

Fresh Sweet corn soup 
Ingredients 
Ingredients 
add cumin 
Add onion, green chili and ginger 
Add ajawine 
Fry 
Add ajawine and ground sweet corn paste 
fry for 2 minutes 
Ground paste will change the color 
Ground paste will change the color 
Ground paste will change the color 
Add water slowly 
Add salt 
boil it 
add fresh green coriander leaves 
add butter 
Fresh Sweet corn soup
Fresh Sweet corn soup by Nag Ratna Sahu is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.


