Servings: 4-5 Preparation time: 15 minutes. Rolling time: 1 minute(each) Frying time: 12-14 minutes. Total time: 30 minutes. This is the month of summer, summer brings with perfect opportunity for you to enjoy the fruits. Different types of fruits, above all your favorite mango fruits. I am going to upload the recipe prepared by mango. […]
Aam poori (mango puri) Read More »
Servings: 4-5 Making dough time: 3-4 minutes. Making stuffing time: 18 minutes. Rolling time:1 minute (each). Frying time: 1 minute (each). Total time: 24 minutes. Travel food: This is very good travel food, can be stored full day at normal temperature, it is full of protein This is a traditional and authentic dish from Bihar.
Dal (split chana/split Bengal gram) poori Read More »
Servings: 5-6 Boiling time: 15-20 minutes. Preparation time: 5 minutes. Frying time: 3-4 minutes(each). Serving time: 2-3 minutes(each). Total time: 32 minutes. Raj kachori is my favorite chat filled with delicious condiments; its origins in Uttar Pradesh has become very popular all over India. It is not only delicious, but packed with protein, fiber and
Raj kachori (Royal chat from Rajasthan) Read More »
Servings: 4 Preparation time: 10 minutes. Rolling time: 1 minutes(each). Cooking time: 2 minutes(each). Total time: 13 minutes. It is a popular Gujarati food, very tasty, and healthy. You will definitely like this mouth watering soft- soft Thepla. Make this recipe for travel time home made recipe, you can store this for 2-3 days at
Spring onion thepla (Gujarati dish) Read More »
Servings: 4-6 Soaking time: 5-6 hours Grinding time: 10 minutes. Fermentation time: 6-7 hours Preparation time: 2 minutes. Cooking time: 3-4 minutes(each) Total time: 23 minutes. Indian are very familiar with Ragi, which is one of the most nutritious and healthy cereals. This is the power house of protein, minerals and amino acid. Actually this
Ragi (Finger millet) dosa/ fermented crepe(south indian dish) Read More »
