Servings: 4-5 Preparation time: 10 minutes. Frying time: 5-6 minutes. Cooking time: 4-6 minutes. Total time: 22 minutes. Do you have unexpected guest and in dilemma; what to cook for him quickly? For me the answer is “Dahiwala Aaloo(Potato in Curd Gravy)”; a delicacy from Rajasthan and Utter Pradesh. A luscious curry dish just ready […]
Dahi wala aaloo (Potato in curd gravy) Read More »
Servings: 4-5 Preparation time: 15-17 minutes. Making kofta outer layer: 10 minutes Kofta frying time: 5-6 minutes(each batch). Frying masala time: 20-25 minutes. Cooking time: 2-4 minutes. Total time: 62 minutes. Try out amazing recipe from imperial cuisine; which I created once when I had plenty of Khoa/Mawa. I didn’t want to make “Gulaab jamun”
Royal Mawa kofta masala Read More »
Servings: 4 Preparation time: 8-10 minutes. Frying Parwal time: 4-5 minutes. Frying Masala time: 4 minutes Cooking time: 3-4 minutes. Total time: 23 minutes. These days market is flooded with fresh Parwal. “Parwal ki Sabji” is very regular in my home; my husband and children like Parwal very much. Sometimes I add potato and sometimes
Parwal (pointed gourd) with khus-khus (poppy seed) Read More »
Servings: 2-3 Preparation time: 10 minutes. Frying time: 8 minutes. Cooking time: 15 minutes. Total time: 33 minutes. Prepare tasteful and excellent recipe at home for everyday life as well as party and perfect for prepare sandwiches too; corn is an all time favorite vegetables; very good source of vitamin and many more nutrients. Spinach
Palak (spinach) corn curry Read More »
Servings: 4. Preparation time: 15 minutes. Making kofta time: 18 minutes. Making curry time: 15 minutes. Total time: 48 minutes. This ‘Paneer kofta curry’ is unique and luxurious dish that I use to prepare on special occasion and serve along with grand festive menu like puris (pooris), paratha… This curry is like any other traditional
Paneer (cottage cheese/soya paneer) kofta curry Read More »
