Servings: 4 Soaking time: 6 hours(overnight). Preparation time: 5 minutes. Cooking time: 15 minutes. Total time: 20 minutes. In which way you like to cook sponge gourd? enjoy the way I prepared which is customised with peanuts because that day I didn’t have Kala Chana(Bengal Gram) in my hand for adding protein in the recipe, […]
Gilki/ turai/Sponge gourd/ (Luffa gourd) and moongphali (peanut) ki sabji Read More »
Servings: 2-3 Boiling time: 7 minutes. Preparation time: 10 minutes. Frying time: 2-3 minutes. Total time: 20 minutes. “Raw Banana Paneer Cutlet” is a wholesome and innovative snack that combines the goodness of homegrown raw bananas with the richness of paneer. Raw bananas from our own garden bring freshness to this recipe, while paneer adds
Raw banana paneer cutlet Read More »
Servings: 4 Soaking time: 6 hours. Preparation time: 5 minutes. Cooking time: 20 minutes. Total time: 25 minutes. Toss up the healthy “Baigan/brinjal chana ki sukhi sabji (Dry sabji of egg plant and Bengal gram)” serve with ghee Phulka and Curd. Baigan Chana ki Sukhi Sabji is a protein-rich dry preparation that beautifully blends the
Baigan/brinjal chana ki sukhi sabji (Dry sabji of egg plant and Bengal gram) Read More »
Servings: 4-5 Preparation time: 10 minutes. Making dough time: 3-4 minutes. Boiling time: 10 minutes. Frying Gatte time: 5 minutes. preparing masala time: 11 minutes. Cooking time: 5-6 minutes. Total time: 46 minutes. “Banana Flower Gatte ka Masala” is a unique variation of the traditional Rajasthani gatte recipe, created with a personal touch of love.
Banana flower Gatte ka masala Read More »
Servings: 2 Preparation time: 10 minutes. Frying time: 13 minutes. Cooking time: 6 minutes. Total time: 29 minutes. I noticed that at our colony in south India almost every house have an Indian wonder tree, plant of drum stick .why is called wonder tree? Due to every part is useful for us in some form.
Tender drumstick potato curry in mustard sauce Read More »
