Cooking Tips

Sattu ka laddu

Servings: Preparation time: 6-7 minutes. Mixing  time: 2-3 minutes. Binding time: 1 minute(each). Total time: 11 minutes. Since it is rich in proteins, Sattu is beneficial for health and well being of growing kids. Sattu is prepared by one of the healthiest cooking method that is “roasting”; in this the nutrients value remains intact and

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Tender drumstick ka chokha

Servings: 3-4 Preparation time: 4-5 minutes. Boiling time: 10 minutes. Mixing time: 2-3 minutes. Total time: 18 minutes. I am Bihari, and in our cuisine, chokha or mashed potato is a staple that finds its place in everyday meals. Inspired by this tradition, I decided to prepare chokha using tender drumsticks from our garden’s moringa

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Different types of chapati Aatta(Indian bread dough)

Servings: 2 Preparation time: 5 minutes. Cooking time: 2 minutes(each). Total time: 7 minutes. Chapati, also known as roti, is one of the most important staples of the Indian kitchen. The quality of chapati not only depends on the method of cooking but also largely on the type of aata (flour) used. By preparing different

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