Servings: 4 Preparation time: 5 minutes. Frying time: 5-6 minutes(each batch). Total time: 11 minutes. Zucchini is high in magnesium, fiber and vitamin, it is good to choose always medium in size. Prepare zucchini fritters for your family that are delicious and exciting, serve with raw peanut chutney/dip. Ingredients: Zucchini: 2 no. Salt: 1 teaspoon […]
Zucchini fritters (zucchini pakora) Read More »
Servings: 4 Preparation time: 15-17 minutes. Frying time: 12-13 minutes. Cooking time: 3-4 minutes. Total time: 34 minutes. Traditionally India has so many occasion/fasting days; it is mandatory to have home cooked food without onion and garlic. So on upcoming occasion without much bothering you; prepare this simple recipe. Stir fry cauliflower in the ghee
Aaloo Gobhi (potato and cauliflower) without onion and garlic Read More »
Servings: 4-5 Preparation time: 5-7 minutes. Cooking time: 10 minutes. Blending & sieving time: 5 minutes. Seasoning time: 3-4 minutes. Total time: 26 minutes. Tomato soup is one of the comfort foods in Poland and United States. Take this soup before dinner every day, the tomato soup is made with fresh tomato as primary ingredients
Creamy tomato soup Read More »
Servings: 3-4 Preparation time: 7-8 minutes. Cooking time: 15 minutes. Seasoning time: 15 minutes. Total time: 38 minutes. We can’t control heat waves; so can cool our self and family with this ‘bottle gourd recipe’. Bottle gourd has a high percentage of water which will keep you hydrated and cool. It is also easy to
Chana dal with lauki (split Bengal gram with bottle gourd) Read More »
Servings: 3-4 Preparation time: 10 minutes. Cooking time: 15 minutes. Total time: 25 minutes. Vegetables are must in our diet; it is an important part of balanced diet. The recipe is easy to prepare and take just 10-15 minutes. It is widely used in south India, it is used in north India too especially in
Snake gourd (Trichosanthes cucumerina) ki sabji (chichinda ki sabji) Read More »
