Phalahari Recipes (Fasting Recipes)

Badam katli (Almond sweets)

Servings: Soaking time:3-4 hours. Preparation time: 10-15 minutes. Making sugar syrup time: 4-5 minutes. Cooking time: 10-12 minutes. Roll & cut dough time: 4-5 minutes. Total time: 37 minutes. Most notable the special occasion of Deepawali is at our door step and we are in dilemma what to prepare? Now a days due to adulteration, […]

Badam katli (Almond sweets) Read More »

Aaloo ka chila/cheela (potato crepe)

Servings: 2-3 Boiling time: 10 minutes. Preparation time: 5 minutes. Cooking time: 10-12 minutes. Total time: 27 minutes. “Aaloo ka Chila/Cheela (Potato Crepe)” is a delicious and comforting north Indian-style pancake made primarily from grated potatoes and basic spices. Crispy on the outside and soft on the inside often prepare on the eve of Navratri

Aaloo ka chila/cheela (potato crepe) Read More »

Banana chips (Nendran banana chips)

Servings:  Preparation time: 8-10 minutes. Soaking time: 10-15. Deep frying time: 8-10 minutes. Total time: 25 minutes. Banana chips, the regional dish of Kerala (south India) is very popular and loved by all, not only in India but in Japan too. It is must in Kerala to serve banana chips at festival and even day

Banana chips (Nendran banana chips) Read More »

Avocado sweet lassi

Servings: 2 Preparation time: 2-3 minutes. Blending time: 2 minutes. Total time: 5 minutes. We went to visit my friend’s place in Japan and checked into a restaurant for lunch: there was an option of “Avocado Sweet Lassi” in the menu card. OMG it was so smooth and creamy in texture, delicious, satisfying and filling.

Avocado sweet lassi Read More »

Strawberry milkshake

Servings: 2 Preparation time: 4-5 minutes. Blending time: 2 minutes. Total time: 7 minutes. Toddler’s recipe: A “Strawberry milkshake” it’s Pink colour and the aroma of fresh strawberries make it visually appealing and inviting. It’s a beloved treat enjoyed by people of all ages, perfect for sipping on a hot day, as a dessert, or simply

Strawberry milkshake Read More »