Servings: Preparation time: 10 minutes. Frying time: 10 minutes(each batch) Total time: 20 minutes. What does come in the mind, when we think of chat? The chat do not complete without this amazing “sev”. On the topping of chat it is used, it can be used to make sandwiches, tea time snacks, on the toppings […]
Besan (chick pea flour) ka sev (bhujia) Read More »
Servings: 4 Preparation time: 7 minutes. Frying time: 10 minutes. Cooking time: 15 minutes. Total time: 35 minutes. Take bitter gourd regularly is said to have glowing skin and also helpful in treating acne. It is a blood purifier agent. So, enjoy this bitter gourd recipe with Steamed Rice or Dost Paratha. Ingredient: Bitter gourd:
Bitter gourd (karela) ka bhujia Read More »
Servings: Preparation time: 3-4 minutes. Grinding time: 1-2 minutes. Total time: 6 minutes. Summer is the season of raw mango and mango chutney is most popular in these days,If grinding is done by old method using Sil- Batta, it will taste better. Goodness of raw mango packed in the form of chutney. enjoy your meal…
Servings: 4 Preparation time: 10 minutes. Frying time: 9 minutes. Cooking time: 6 minutes. Total time: 25 minutes. This “Spring onion and Aaloo ki sabji” is extremely delightful, the leftover of this recipe I usually served as snacks with our afternoon tea. The true taste of spring onion takes me to another world. Above all
Spring onion with aaloo (potato) ki sabji Read More »
Servings: 3-4 Preparation time: 20 minutes. Frying time: 12 minutes. Cooking time: 9 minutes. Total time: 41 minutes. Potato recipe never go out…this is the perfect recipe for cool party, kitty party, family get-together and for any occasion or festival. This is the recipe from Bihar but popular in all over India. Ingredients: Ginger: 1”
Aaloo (potato) stew Read More »
