Servings: Making sugar syrup time: 8-10 minutes. Making dough time: 4-5 minutes. Frying time: 15-20 minutes. Total time: 35 minutes. It is a popular treat during festivals and celebrations across India, known for its indulgent taste and satisfying bite. This sweets is typically garnished with cardamom and dry fruits like pistachios or/ and almonds. It […]
Servings: Preparation time: 6-7 minutes. Mixing time: 2-3 minutes. Binding time: 1 minute(each). Total time: 11 minutes. Since it is rich in proteins, Sattu is beneficial for health and well being of growing kids. Sattu is prepared by one of the healthiest cooking method that is “roasting”; in this the nutrients value remains intact and
Servings: 5-6 Preparation time: 3 minutes. Cooking time: 20 minutes. Total time: 23 minutes. Our food today getting internationalised; I would like to revive India’s traditional culture of eating home cooked food. “Paneer (cottage cheese) ka kheer”, often known as “Chhannar Payash“ in Bengali, holds a special place in Bengali households, especially during festivals and
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Servings: Preparation time: 10-12 minutes. Boiling time: 20-25 minutes. Cooling time: Minimum 1 hour. Blending time: 2-3 minutes. Freezing time: 6-8 hours. Total time: 40 minutes. Should I prepare ‘Saffron Elaichi Kulfi’ for the summer days? Nahh…Mango Kulfi? Predicable. Jack Fruit Kulfi? No it’s again fruit, and then here I prepared something from vegetable. Yes,
Lauki (bottle gourd) kulfi Read More »
Servings: Preparation time: 15-17 minutes. Resting batter time: 2 hours. Preparing batter time: 10-12 minutes. Baking time: 30-40 minutes. Total time: 69 minutes. As a housewife, what inspires me very much that the seasonal and local produce always have best flavour. Jack fruit is one of them; It has a sweet and strong flavour; the
Jackfruit Sooji cake Read More »
