My family has developed a special fondness for Quinoa Kheer, preferring it over the traditional Rice Kheer in terms of taste. The unique, nutty flavour of quinoa not only enhances the overall taste profile of the kheer but also adds a delightful texture that makes each spoonful interesting and satisfying. This preference isn’t just about […]
Quinoa Kheer/Pudding Read More »
Servings: 4-6 Preparation time: 10 minutes. Cooking time: 30-32 minutes. Total time: 42 minutes. One of my family friend was surprised when I mentioned that today’s dessert is “Palm Fruit Kheer ( Ice Apple/ Tarkun Kheer) Pudding”. They had never thought of using this unique fruit in a dessert before. I could see the excitement
Palm Fruit/Tadgola Kheer (Ice Apple/ Tarkun Kheer) Pudding Read More »
Serving: 5-6 Preparation time: 5-6 minutes. Cooking time: 30-35 minutes. Total time: 41 minutes. When our family friends visited after a long time, for me it was an opportunity to express my joy through the art of cooking, creating warm welcoming atmosphere. I decided to prepare a special dish using roasted whole wheat brought from
Wheat Kheer (Gehun ka Kheer) Read More »
Servings: Preparation time: 20-25 minutes. Cooking Time: 10-12 minutes. Binding laddu time: 1 minute(each) Total time: 37 minutes “Mix seed/ variety of seed laddu (Multi Seed Energy Ball) no Sugar” is a health-packed sweet treat that combines the nutritional benefits of various seeds with the delightful sweetness of dates. These laddus are typically made with
Mix seed/ variety of seed laddu (Multi Seed Energy Ball) no Sugar Read More »
Servings: Preparation time: 8-10 minutes. Frying time: 10-12 minutes. Dry fruits frying time: 3-4 minutes. Grinding time: 3-4 minutes Re frying time: 4-5 minutes. Making laddu time: 1o minutes. Total time: 45 minutes. Recently, I cooked a traditional Rajasthani dish “Churma (with Dal-Baati)” in our pot lunch party. It was a huge hit, awesome in
Churma/Laddu (with Dal-Baati) Rajasthani Sweets Read More »
