My phone peeped with my friend calling; it was May, summer afternoon, just I was relaxing with glass of Jamun Juice (Kala Khatta). She told me, ‘that she will visit us next day with one of my another family friend”. I was so excited and happy.
Next day I prepared this Special Vegetarian Thal” which I would like to upload today…
This Thali is representative of priceless memories. Memories will last lifetime. This homemade Thali is amalgamation of continental, Maharashtrian, Punjabi and Bihari dishes.
The Thali includes Protein, Grains, Vegetables, Dairy products with Seasonal local produce which balance the course of meal.
According to Thali tradition a proper meal is perfect balance of these six flavours, Sweet, Sour, Spicy, Salty, Bitter, Astringent. This Thali consists of following recipes… all are high lighted just click on that…
- Amritsari Chhole
- Palak Paneer
- Paneer with Cheese
- Mango Shrikhand
- Bihari Dry Parwal
- Poori
- Mixed Sprouts Salad with crushed Peanut
- Boondi Raita
- Pulao with Fried Onion and Raisin
Special Vegetarian Thali 1 by Nag Ratna Sahu is licensed under a Creative Commons Attribution-NonCommercial-ShareAlike 4.0 International License.