Servings: 6-7 Preparation time:4-5 minutes. Frying time: 5 minutes. Total time: 10 minutes. First-time I tasted “Raw Papaya Salad” when one of my Gujarati friend prepared it during our picnic, its refreshing flavour instantly won my heart. Nearby our picnic spot, we noticed a lush green raw papaya plant, hanging green fruits looking so beautiful; […]
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Servings: Making sugar syrup time: 8-10 minutes. Making dough time: 4-5 minutes. Frying time: 15-20 minutes. Total time: 35 minutes. “Sugar Coated Sakkarpare” also known as Khurma in some regions; is a classic Indian sweet snack that’s crunchy, golden and delightfully coated with a glossy layer of sweetness. Made with simple ingredients like refiend flour,
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On the sacred occasion of Anant Chaturdashi, in our parents home; it is our family tradition to observe Satvik food practices where rice and pulses are not consumed on this day. Instead celebrated this festival with a simple yet wholesome meal (Thali) prepared without onion and garlic, keeping in line with traditional Satvik practices. The
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Servings: Preparation time: 6 minutes. Making dough time: 7-8 minutes. Shaping time: 1 minute(each). Frying time: 10 minutes(each batch). Total time: 25 minutes. “Ahivak Fur/Guna-Muna (Mithilanchal, Bihari Recipe)” is almost lost recipe. Guna-muna holds special cultural importance, when a new bride (dulhan) arrives, she offeres or serves Guna-muna/ with her own hands as a gesture
Ahivak Fur/Guna-Muna (Mithilanchal, Bihari Recipe) Read More »
One Thali many flavours, a gathering full of smiles… that’s the magic of a kitty party… a joyful feast made for sharing laughter and love… From Aaloo Tamatar Curry to Rice Kheer, every dish whispers celebration on this plate. A successful kitty party is all about creating a warm and joyful atmosphere, where food, fun,
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