Servings: 4 Preparation time: 5 minutes. Frying time: 5-6 minutes(each batch). Total time: 11 minutes. When I was in Japan, I received a heartwarming call from my daughter-in-law. With joy in her voice, she said, “Mom, your zucchini fritters are just too good!” Her words made me so happy that I decided then and there […]
Zucchini fritters (zucchini pakora) Read More »
Servings: Preparation time: 6-7 minutes. Mixing time: 2-3 minutes. Binding time: 1 minute(each). Total time: 11 minutes. Since it is rich in proteins, Sattu is beneficial for health and well being of growing kids. Sattu is prepared by one of the healthiest cooking method that is “roasting”; in this the nutrients value remains intact and
Today, while I was preparing tea, I thought of writing about this green tea: has a typical flavour and it is best on its own without sugar, milk and any other natural flavour. And the monsoon climate of Japan is truly magical for me. The sky may be dull and gloomy, but mood become cheerful.
Japanese green tea culture Read More »
Servings: 4-5 Preparation time: 10 minutes. Making stuffing time: 10 minutes. Making dough time: 5 minutes. Rolling paratha time: 2 minutes. Roasting paratha time: 3-4 minutes. Total time: 31 minutes. “Raw Jackfruit Stuffed Paratha” is a hearty and flavourful fusion of traditional Indian flatbread with the rich texture of tender jackfruit. Often referred to as
Raw jack fruit stuffed paratha Read More »
Servings: 2-3 Preparation time: 2 minutes. Serving time: 2 minutes. Total time: 4 minutes. This is a cultural legacy in the form of an assembly of food that is served as a breakfast in Bihar in the month of ‘Uttarayan’ – Makar Sankranti (to embark the advent of the summer season). This has been carried throughout
Chura Dahi Tilkut (Beaten Rice, Yogurt with pounded Sesame Sweet) Read More »
