Indian Street Food (Samosa, Kachori, Chaat)

Gol Gappa/Pani Puri “Pani”

Golgappa/Panipuri “Pani”

Servings: Preparation time:8-10 minutes.. Grinding time: 2 minutes. Total time: 12 minutes. Recently for my kitty-party/get-together; I prepared Golgappa / Panipuri,  a spicy and tangy twist to the celebration. Preparing this iconic treat ensured that our get-together was infused with the irresistible magic of India’s street food culture, making it a memorable experience for all. […]

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Mung Dal/MoongDal(Split Green Gram)Kachori

Mung Dal/Moong Dal (Split Green Gram) kachori

Servings: 4-5 Making dough time: 5 minutes. Making stuffing time: 15-20 minutes. Preparation time: 10 minutes. Frying time: 10 minutes(each batch) Total time: 45 minutes. During the festival of “Ardra Nakshatra”, I took the opportunity to cook “Mung/Moong Dal (Split Green Gram) kachori”. Origin of kachori is deeply rooted in Indian culinary history, far back

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Kothimbir Chi Vadi(Green Coriander Leaves) Maharashtrian Recipe

Kothimbir Chi Vadi(Green Coriander Leaves) Maharashtrian Recipe

Servings: 3-4 Preparation time: 5-7 minutes. Steaming time: 10-15 minutes Frying time: 3-4 minutes(per batch). Total time: 26 minutes. When we  headed to the restaurant, Maharashtra lunch home in Mumbai, it was filled with calm atmosphere, had fantastic meal. Kothimbir Vadi/Wadi and Bharli Bangi (Stuffed Eggplant/Brinjal), Indrayani rice etc are classical Maharashtrian dishes that offer

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Egg Bhurji/Scrambled eggs(Akuri/Akoori) Pav/Laadi Pav

Egg Bhurji/Scrambled eggs(Akuri/Akoori) Pav/Laadi Pav

Servings: 3-4 Preparation time: 5-7 minutes. Frying time: 12-13 minutes. Toast pav time: 4-5 minutes. Total time: 25 minutes.  New mom and working mother/woman leads fast pace of life today. Choosing nutritious foods over junk food is a big challenge these days. I always admired my daughter in law for  being such a wonderful mother,

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Amritsari Chhole/Pindi Chhole

Amritsari Chhole/Pindi Chhole

Servings: 4-5 Soaking time: 6-7 hours or overnight. Preparation time: 10-12 minutes. Boiling time: 25- 30 minutes. Frying time: 14-16 minutes. Cooking time: 8-10 minutes. Total time: 68 minutes.  Want to serve an intimate meal for two on valentine day or feast for whole family. Want a seriously delicious treat to serve on the occasion

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