Servings: 4-6 Preparation time: 2 minutes. Blending time: 2 minutes. Total time: 4 minutes. Bright sunny days, icy cool glasses of the Mattha (salted lassi).ah… enjoy the life, make the summer delightful. Yes! We welcome this summer and salutary weather, with this recipe. “Mattha/salted lassi (yogurt drink)”, is a classic Indian yogurt-based drink cherished for […]
Mattha/salted lassi (yogurt drink) Read More »
Servings: 4 Preparation time: 5 minutes. Blending time: 2-3 minutes. serving time: 2 minutes. Total time: 10 minutes. Mango milk shake! The Recipe is for a quick and super breakfast for everyone especially for children. Sometimes they don’t have time, rather they want to go to play fast, they don’t want to chew food, and
Servings: Preparation time: 10 minutes. Cooking time: 20-25 minutes. Frizzing time: 6-8 hours. Total time: 35 minutes. “Mango Kulfi” is a creamy frozen dessert that perfectly captures the joy of mango season in India. Made with thickened milk, infused with the sweetness of ripe mango pulp, and set into molds, this kulfi is a traditional
Servings: 4-5 Preparation time: 5 minutes. Blending time: 3 minutes. Total time: 8 minutes. Curd is an integral part of Indian meal, everyone loves in different form. In summer, meal is incomplete without yogurt or lassi. Adding seasonal fruit like mango in the curd, it not only enhances the flavour, but also gives us calcium,
Sweet mango lassi (sweet mango yogurt drink) Read More »
Servings: 4 Preparation time: 10 minutes. Serving time: 2 minutes. Total time: 12 minutes. “Aamras dessert (mango pulp/mango puree)” it nothing but is a pulp of mango fruit eaten in India, popular dessert from Rajasthani cuisine. It is also served in the Guajarati, Marathi homes, especially during festive season. Aamras dessert is one of the
Aamras dessert (mango pulp/mango puree) Read More »
