Servings: 2-3 Making dough time: 5 minutes. Making stuffing time: 10-12 minutes. Rolling paratha time: 2 minutes(each). Roasting paratha time: 2 minutes(each). Total time: 21 minutes. You cannot but smack your lips after tasting these “Paneer (fresh cheese/cottage cheese) paratha”. This is most delicious and healthy among all paratha. It is popular breakfast meal especially […]
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Servings: 4 Preparation time: 3 minutes. Dry roasting time: 3-4 minutes. Frying time: 10 minutes Cooking time: 6-7 minutes. Total time: 24 minutes. India is a world largest producer of Ragi. According to NDTV One of the forgotten millet is slowly resurfacing as latest super food. “Ragi (finger millet) upma” is a wholesome and nutritious
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Servings: 10-12 Preparation time: 10 minutes. Grinding time:3-4 minutes. Seasoning time: 2 minutes. Total time: 60 minutes. Ginger chutney/dip (south Indian dish) “Ginger chutney/dip (south Indian dish)”, known as Allam Pachadi in South India, is a tangy and spicy condiment that perfectly complements Dosa, Idli, Upma, and other traditional dishes. Made from fresh ginger, tamarind,
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Servings: 4 Preparation time: 10 minutes. Boiling time: 15 minutes. Frying time: 20 minutes. Cooking time: 5 minutes. Seasoning time: 3-4 minutes. Total time: 54 minutes. Makar sankranti celebration: Makar Sankranti is an Indian festival celebrated in almost all parts of India and Nepal in different cultural forms. India celebrates the harvest festivals of Lohri,
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Servings: 5-6 Preparation time: 9 minutes. Cooking time: 25 minutes. Total time: 34 minutes. May you harvest new opportunities this Pongal!! The Pongal is served on banana leaf and offered to the ‘Sun God’ before sharing it with family, friends, neighbour’s and relatives. Sugarcane, coconut and banana are also offered. A Special puja are performed
