Nag Ratna Sahu

Sooran/suran/oal/jimikand (elephant yam) ki chutney

Servings: 4 Preparation time: 10 minutes. Boiling time: 10 minutes. Mixing time: 15 minutes. Total time: 35 minutes. It is considered as low fat food. It is natural care for constipation because of rich in fiber. It has a number of health benefits and medicinal value in Ayurveda. It is prescribed for piles, elephantiasis, dysentery, […]

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Moong dal with coconut milk (moong dal soup)

Servings: 2 Preparation time: 10 minutes. Boiling time: 6-7 minutes. Cooking time: 9-10 minutes. Seasoning time: 2 minutes. Total time: 29 minutes. you can serve this as a soup or as dal; Mung dal is healthiest among all dal as it does not cause gas trouble unlike other dal. It is very easy to digest

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Amarood (Guava) Annanas (pine apple) cooler

Servings: 4-5 Preparation time: 20 minutes.. Grinding time: 2 minutes. Serving time: 2 minutes. Total time: 24 minutes. Refresh yourself with the tropical delight of a Guava Pineapple Cooler, a perfect beverage to beat the heat. This delightful cooler combines the vibrant flavors of ripe guava and juicy pineapple, creating a symphony of sweetness and

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Sattu (roasted gram flour) ka paratha

Servings: 4-5 Preparation time: 15 minutes. Rolling time: 2 minute( each) Roasting time: 3 minutes(each). Total time: 20 minutes. Yummy, nutritious and healthy ‘Sattu paratha’  is north Indian dish, very popular in Bihar. It is very tempting/mouth watering and high protein breakfast in the morning . It is traditional dish for any time (breakfast, lunch, dinner

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