Indian Breakfast

Dalia(Broken wheat)Halwa (Lapsi)

Servings:  Preparation time: 5 minutes. Frying time: 4-5 minutes. Cooking time: 10-15 minutes. Total time: 25 minutes. I Prepared “Dalia (Broken wheat) Halwa (Lapsi)” first time on the auspicious occasion of my friend’s son’s wedding. It was a meaningful gesture as it was offered to her family deity. Family members and guests appreciated the recipe. […]

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Phalahari Thalipeeth

Servings: 1-2 Preparation time: 5 minutes. Cooking time: 7-8 minutes(each). Total time: 12 minutes. Thalipeeth is traditional Maharashtra multigrain flat bread; very popular in western India; which is thick bread made with multigrain and lentil flour dough. The ‘Phalahari Thalipeeth’ which I made is the recipes which I learnt from Maharashtrian friend; she used to

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Spinach Corn Sandwich

Servings: 3-4 Preparation time: 10 minutes. Cooking time: 8-10 minutes. Total time: 20 minutes. A smile appeared on my face when my husband agreed to go to Hanamasa (shop) to fetch spinach for the sandwich, because I prefer to eat sandwich in breakfast on weekend. Mostly I prepared the fillings in advance so that if

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Sweet Corn on toast

Servings:  Preparation time: 10 minutes. Making white sauce time: 6-7 minutes. Toast on time: 1 minute. Total time: 18 minutes. Sweet corn on toast is a delightful and easy-to-make snacks; Here I prepared thick creamy white sauce with frozen corn and cheese. The combination of natural sweetness of corn with the crispness of toasted bread,

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Macaroni in tomato sauce

Servings: 2-3 Boiling time: 8-10 minutes. Preparation time: 5 minutes. Cooking time: 10-12 minutes. Total time: 27 minutes. “Macaroni in Tomato sauce” is particularly popular among families with children, as it’s both nutritious and kid-friendly. be enjoyed as a quick lunch, a simple dinner, or even as a side dish.  Macaroni has short tubular shape;

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