Servings: 4 Preparation time: 5 minutes. Boiling time: 10 minutes. Cooking stuffing time: 12 minutes. preparation dough and folding samosa time: 20 minutes Frying time: 10-15 minutes each batch. Total time: 62 minutes. Samosa is extremely popular street food in all over India, for all in their leisure period time snacks, especially in west Bengal […]
Aaloo (potato) Samosa Read More »
Servings: 4-5 Preparation time: 5 minutes. Boiling time: 10 minutes. Making stuffing time: 5 minutes. Making dough time: 5 minutes. Frying time: 10 minutes. Total time: 35 minutes. On the eve of Indian Independence day: You must be wondering, what is tapioca samosa? It is unexpected twist for you all for teatime or kitty party.
Tapioca(cassava root) samosa Read More »
Servings: 2-3 Boiling time: 7 minutes. Preparation time: 10 minutes. Frying time: 2-3 minutes. Total time: 20 minutes. According to recent research carbohydrates with healthy fat can reduce the risk of diabetes. Healthy oil such as olive oil, canola oil, peanut oil, sesame oil and corn oil etc are found to have properties to lower
Raw banana paneer cutlet Read More »
Servings: 3-4 Preparation time: 12 minutes. Boiling time: 15 minutes. Seasoning time: 6 minutes. Total time: 33 minutes. As we know for healthy living we should eat multi grain Aata, in this recipe I used four different variety of Aata, gives rich fiber, easy to digest, the recipe is from Gujarat. I used august flower
August flower muthiya (farra) Read More »
Servings: 2 Preparation time: 10 minutes. Frying vegetable time: 14-15 minutes. Total time: 25 minutes. Starts the special day or your weekday to cook very simple and healthy recipe for your kids or your toddlers, you can skip some of vegetables, if you don’t want to add. You will feel that this bread poha melts
