Servings: Preparation time: 5-6 minutes. Frying time: 7 minutes. Cooking time: 4-5 minutes. Total time: 18 minutes. The months of January and February are season when the raw turmeric is readily available in market. I frequently make variety of raw turmeric recipe for my family for their good health and boost their immunity. In addition […]
Raw/fresh turmeric sabji Read More »
Servings: 3-4 Preparation time: 10 minutes. Cooking time: 20 minutes. Total time: 30 minutes. Traditionally Ridge gourd is used in the treatment of jaundice and other liver related problem. It is best, eaten when it is tender and green. It has high moisture content and dietary fiber. Ridge gourd is very common vegetables in India;
Servings: 4 Preparation time: 20 minutes. Deep frying time: 4 minutes. Making curry time: 15 minutes. Cooking time: 2-3 minutes. Total time: 42 minutes. August flower has bunch of healthy value; has high content of vitamin ‘A’ and calcium, the reason behind its health benefits. It has unique power of healing wounds, itches, bruises and
August phool (august flower) kofta curry Read More »
Servings: 2-3 Making dough time: 5 minutes. Making stuffing time: 10-12 minutes. Rolling paratha time: 2 minutes(each). Roasting paratha time: 2 minutes(each). Total time: 21 minutes. You cannot but smack your lips after tasting these paneer paratha. This is most delicious and healthy among all paratha. It is popular breakfast meal especially in north India,
Paneer (fresh cheese/cottage cheese) paratha Read More »
Servings: 4 Boiling time: 10-12 minutes. Preparation time: 5-6 minutes. Setting time: 20-30 minutes. Total time: 18-20 minutes. Paneer is an excellent source of protein and calcium; help you gain a lustrous, shinier and healthier skin as well as hair. It is traditionally used in Indian cuisines. You can make paneer dishes with this as Paneer
Paneer/fresh cheese (homemade) Read More »
