Summer Coolers

Aamras dessert (mango pulp/mango puree)

Servings: 4 Preparation time: 10 minutes. Serving time: 2 minutes. Total time: 12 minutes. “Aamras dessert (mango pulp/mango puree)” it nothing but is a pulp of mango fruit eaten in India, popular dessert from Rajasthani cuisine. It is also served in the Guajarati, Marathi homes, especially during festive season. Aamras dessert is one of the […]

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Aam ka panna (raw mango panna/green mango drink)

Servings: 5-6 Boiling time: 8-10 minutes. Blending time: 3-4 minutes. Serving time: 2 minutes. Total time: 16 minutes. Enjoy this summer with “Aam ka panna (raw mango panna/green mango drink)”; it is a traditional Indian green /raw mango drink, which is the drink, fights against the Indian summer. Aam ka Panna is a refreshing summer

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Kulfi -faluda

Servings: 5-6 Soaking time(Basil/ Sabja seed): 30-40 minutes. Preparation time: 3 minutes. Cooking time: 4 minutes. Making faluda sev time: 2 minutes. Resting sev in ice cold water time: 10-12 minutes. Arranging time: 2-3 minutes. Total time: 12 minutes. Make this summer cool……..Enjoy the summer and keep yourself cool with homemade Kulfi – Faluda/Falooda………… Kulfi-Falooda

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Malaidar sweet lassi (sweet yogurt drink)

Servings: 4 Preparation time: 2 minutes. Blending time: 2-3 minutes. Total time: 5 minutes. It takes me down the memory lane when my sons were kid, they were so much fond of this lassi in summer season that they would take out the ice and curd, put them in a pot and start churning them

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