Servings: 5-6 Boiling time: 8-10 minutes. Blending time: 3-4 minutes. Serving time: 2 minutes. Total time: 16 minutes. Enjoy this summer with “Aam ka panna (raw mango panna/green mango drink)”; it is a traditional Indian green /raw mango drink, which is the drink, fights against the Indian summer. Aam ka Panna is a refreshing summer […]
Aam ka panna (raw mango panna/green mango drink) Read More »
Servings: 5-6 Soaking time(Basil/ Sabja seed): 30-40 minutes. Preparation time: 3 minutes. Cooking time: 4 minutes. Making faluda sev time: 2 minutes. Resting sev in ice cold water time: 10-12 minutes. Arranging time: 2-3 minutes. Total time: 12 minutes. Make this summer cool……..Enjoy the summer and keep yourself cool with homemade Kulfi – Faluda/Falooda………… Kulfi-Falooda
Servings: 4 Preparation time: 2 minutes. Blending time: 2-3 minutes. Total time: 5 minutes. It takes me down the memory lane when my sons were kid, they were so much fond of this lassi in summer season that they would take out the ice and curd, put them in a pot and start churning them
Malaidar sweet lassi (sweet yogurt drink) Read More »
Servings: 2 Preparation time: 8 minutes. Cooking time: 20-25 minutes. Serving time: 2 minutes Total time: 35 minutes. Now a day’s soup is popular all over world, this soup is very special and full of calcium and good for joint pains. My family is great fan of this soup, my grand-mother made this paya soup;
Mutton soup (lamb legs/paya soup) Read More »
Servings: 2 Soaking time: 10 minutes. Preparation time: 8 minutes. Mixing time: 2 minutes. Total time: 10 minutes. Mithila is the culture hub of Bihar and has its own beauty. Madhubani painting has its own popularity and Maithili people are sweets lover and use poha (beaten rice) in many ways i.e. poha-curd, poha-milk, fried poha
Healthful Sweet poha (sweet beaten rice) Read More »
